

Extra mature Vergeer Gouda cheese
Spicy Depth with a Creamy Finish
For the true cheese connoisseur: our Vergeer extra mature Gouda cheese is lovingly aged for 7 to 8 months (28-32 weeks) until it reaches the perfect balance – full of character, yet surprisingly creamy. This cheese develops a wonderfully piquant flavor with a soft undertone, making it both powerful and elegant.
What makes our extra mature cheese so special?
✔ Longer aging = more flavor complexity – A full, spicy bite that still retains its natural creaminess
✔ Ideal for the gourmet – Perfect for cutting for a refined cheese board or for use in savoury dishes
✔ Traditional craftsmanship – Traditionally produced according to the highest Dutch quality standards
A delicious experience – Enjoy this extra-mature cheese specialty that continues to surprise, from the first to the last bite!
Contains lactose: Yes
Vegetarian: Yes
Contains glutamate: No
Contains chicken and poultry: No
Contains beef: No
Contains pork: No